This is one of our unique selling cakes! Made with fresh "cempedak di luar pagar," it highlights one of Malaysia's special fruit. Incredibly delicious, its sweetest is mild as cempedak gives it natural flavors.
- Egg yolk
- Caster sugar
- Evaporated milk
- Vanilla essence
- Baking powder
- Cempedak fruit
- Room Temperature: ~up to 5 days
- Refrigerated: ~up to 14 days
- Frozen: ~up to 3 months
P.S.: You are recommended to consume it fresh within 3 days!
- Small (15 slices): 9" x 2.2" x 2"
- Medium (30 slices): 9" x 4.5" x 2"
- Large (60 slices): 9" x 9" x 2"
Kindly take note that since all of our products are home-baked, the above sizes are gross measurements.